Sunday Brunch

*Each Plate Served with a Side of Roasted Potatoes or Fruit Salad.

Huevos Rancheros
Two local eggs, spicy black beans with pepeprjack cheese, guacamole, our house salsa verde, and tortilla crisps.... 8.50


Lox du Nord
A thinly-sliced smoked salmon fillet, two local eggs, and sautéed red onion and spinach. Served on toasted panini bread and drizzled with Hollandaise sauce.... 9.95


Muffuletta Flatbread
The Blackbird version of a New Orleans’ special-- An olive and garlic tapenade atop local spicy Italian sausage,
sautéed zuchinni, onion, spinach, and tomato. Served on flatbread.... 8.95


Eggs a la Basquaise
Two local eggs and local bacon, with sautéed tomato and onions, served atop cream cheese panini toast.... 8.95


French Toast Napolean
Nutmeg french toast layered with a sweet cream filling and blueberries. Topped with raspberry coulis and whipped cream.... 8.50 full/ 6.50 half


Good ‘Ol Bacon and Eggs
Two local eggs of your choice, two strips of local bacon, and toast.... 6.50